![My First Legit Cast Iron Skillet, a 12" Le Creuset. Also, Pic Of First Meal Using My New Meat Torcher. : r/castiron My First Legit Cast Iron Skillet, a 12" Le Creuset. Also, Pic Of First Meal Using My New Meat Torcher. : r/castiron](https://external-preview.redd.it/_bwc8j9Y7_091GmKWH9SdfACRkIBJFuk6b8Dftx9DkQ.jpg?width=640&crop=smart&auto=webp&s=775f0e2cc0428eb9fa0de874bbcc33a147c26baf)
My First Legit Cast Iron Skillet, a 12" Le Creuset. Also, Pic Of First Meal Using My New Meat Torcher. : r/castiron
![What cast iron skillet to buy? (Europe). Recommendations for regular use pan, what size, what brand. not against spending more € but not unnecessarily either. anything in between? : r/castiron What cast iron skillet to buy? (Europe). Recommendations for regular use pan, what size, what brand. not against spending more € but not unnecessarily either. anything in between? : r/castiron](https://i.redd.it/5i4pyb59ue991.png)
What cast iron skillet to buy? (Europe). Recommendations for regular use pan, what size, what brand. not against spending more € but not unnecessarily either. anything in between? : r/castiron
![Got an 8" Lodge cast iron, sanded it until perfectly smooth, then followed the sub's seasoning tutorial. This thing feels like glass! : r/castiron Got an 8" Lodge cast iron, sanded it until perfectly smooth, then followed the sub's seasoning tutorial. This thing feels like glass! : r/castiron](https://external-preview.redd.it/CtRLLtS1yqOFhvu9O6Y-nAmP0vL_1ejb7saTtQVIR3g.jpg?auto=webp&s=034810713f433810dd1f8597c7f05e28b657d063)
Got an 8" Lodge cast iron, sanded it until perfectly smooth, then followed the sub's seasoning tutorial. This thing feels like glass! : r/castiron
![Knowing nothing about cast iron, I got this on a whim for $9.99 at Marshalls. Brand is Old Mountain. Sticker claimed it was “Pre-seasoned, ready to use!” But I feel like that Knowing nothing about cast iron, I got this on a whim for $9.99 at Marshalls. Brand is Old Mountain. Sticker claimed it was “Pre-seasoned, ready to use!” But I feel like that](https://i.redd.it/49achklsba901.jpg)
Knowing nothing about cast iron, I got this on a whim for $9.99 at Marshalls. Brand is Old Mountain. Sticker claimed it was “Pre-seasoned, ready to use!” But I feel like that
![Here's my small collection of Lodge cast iron. I've had the 8” skillet for a while, and I just got the two 10.25” skillets and the Dutch oven. : r/ castiron Here's my small collection of Lodge cast iron. I've had the 8” skillet for a while, and I just got the two 10.25” skillets and the Dutch oven. : r/ castiron](https://i.redd.it/4bvji9lexmh21.jpg)
Here's my small collection of Lodge cast iron. I've had the 8” skillet for a while, and I just got the two 10.25” skillets and the Dutch oven. : r/ castiron
![My secret favorite cast iron pan is this amazing Lodge Cast Iron skillet without walls, the Lodge Cast Iron Griddle, Round, 10.5 Inch. A cool food vlogger had one and it's pretty cheap and unique and I like the wallessness. It's like a cast iron crêpe pan. It's ... My secret favorite cast iron pan is this amazing Lodge Cast Iron skillet without walls, the Lodge Cast Iron Griddle, Round, 10.5 Inch. A cool food vlogger had one and it's pretty cheap and unique and I like the wallessness. It's like a cast iron crêpe pan. It's ...](https://i.redd.it/9ul9jbk8hac81.jpg)
My secret favorite cast iron pan is this amazing Lodge Cast Iron skillet without walls, the Lodge Cast Iron Griddle, Round, 10.5 Inch. A cool food vlogger had one and it's pretty cheap and unique and I like the wallessness. It's like a cast iron crêpe pan. It's ...
![How do you know if your cast iron is well seasoned? I picked this bad boy up and am new to cast iron. Don't want to make any mistakes. : r/castiron How do you know if your cast iron is well seasoned? I picked this bad boy up and am new to cast iron. Don't want to make any mistakes. : r/castiron](https://external-preview.redd.it/Bj9OnHypZ3dHfJ4D2Us_hzAU5eJF1N91QB0s0vbyW4A.jpg?auto=webp&s=977cb826ceaa46f447fa9318ced5f6d028c0109c)
How do you know if your cast iron is well seasoned? I picked this bad boy up and am new to cast iron. Don't want to make any mistakes. : r/castiron
![YSK that cast iron pans are a lot easier to use and maintain than is commonly believed, are nonstick, and last literally centuries. : r/YouShouldKnow YSK that cast iron pans are a lot easier to use and maintain than is commonly believed, are nonstick, and last literally centuries. : r/YouShouldKnow](https://external-preview.redd.it/xgLRKTzvKKOprNJHYiJsPWKy8fxJZ5q3tZJbnv8GS88.jpg?auto=webp&s=59866b2b14cbea6f2687f1236a036a04da8439a1)